Maine Lobster Roll Kit – 8 Pack

Maine Lobster Roll Kit provides a pure Maine experience with fresh, sustainably caught wild lobster served on buttery New England Split-Top Rolls with a touch of mayo, salt, and pepper. For over 20 years, Hancock Gourmet Lobster Co. has used generations of family recipes to create these award-winning meals, ensuring a commitment to small-team values and the authentic taste of Maine lobster in every legendary nationwide shipment.

MORE DETAILS

This package serves 8 people and includes

• Lobster Meat (2 lbs.)
• 8 New England Split-Top Rolls
• Salt, Pepper, and Mayo (12 oz.)
• Each roll measures approx. 8″ × 5″x 4″

INSTRUCTIONS / STORAGE

• Hancock Gourmet Lobster Company ships Monday-Friday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
• Shipping Rates are as follows:
  • 2-Day Express: $26.95
  • Overnight: $49.95
  • Priority Overnight: $59.95

• Items ship fresh with ice packs and/or dry ice, may thaw during transit.
• Dry ice may dissipate in transit.
• Do not remove dry ice with bare hands.
• Thaw meat under refrigeration for 24 hours immediately prior to use.
• Depending on seasonality and demand, the lobster meat is packed either fresh or frozen to ensure you receive the highest quality product every time.

To Serve

Assemble Lobster Roll

• Cut the rolls down the middle.
• Butter the outside surfaces of the rolls.
• Heat skillet over medium-high heat. Place rolls, one buttered side down, in skillet.
• Cook until browned lightly-about 1-2 minutes per side.
• Load the lobster meat into your Split Top Roll
• Customize with any mayo, butter, or seasonings of your choice.
• Serve and enjoy!

Ingredients

• Lobster Meat – Lobster
• Split-top Rolls – Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Yeast. Contains 2% or less of the following: Salt, Maltodextrin, Calcium Sulfate, Dough Conditioners (Contains one or more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Mono Glycerides, Mono and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono and Diglycerides, Enzymes, Ascorbic Acid), Wheat Gluten, Ammonium Sulfate, Wheat Starch, Wheat Flour, Soy Lecithin, Vinegar, Dextrose, Sugar, Corn Starch, Hydrogenated Soybean Oil, Calcium Carbonite, Mono-calcium Phosphate, Calcium Propionate (to retard spoilage)

• Whoopie Pies – Sugar, Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Powdered Sugar, Soy Oil, Cocoa Processed With Alkali, Whole Egg, Vegetable Oil, Water, Modified Corn Starch, Mono And Diglycerides, Whey, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Sorbitan Monostearate, Calcium Acetate, Sodium Stearoyl Lactylate, Nonfat Milk, Guar Gum, Xanthan Gum, Polysorbate 60, Natural And Artificial Flavor, Soy Flour Contains: Egg, Soy, Milk, Wheat