Mother’s Day Heart Shaped New York Cheesecake – 6″

This Heart-Shaped New York Style Cheesecake is the creamiest, finest cheesecake that you’ll ever try, and is the perfect Mother’s Day dessert. It was proclaimed New York’s best!

Way back in 1894, a Southern Italian immigrant named Antonio Veniero opened his own social club on 11th Street between First and Second Avenues in New York City. Several years later, Antonio brought several “mastro pasticcieres” (master bakers) over from Sicily and Veniero’s became a full-scale Italian pasticceria. More than 125 years since its opening, Veniero’s Pasticceria & Caffé is still owned by the Veniero family, and it’s a true East Village landmark. It’s one of New York’s only remaining old-world Italian bakeries, and many of the original recipes are still in use to this day.

MORE DETAILS

This package serves 6-8 people and includes 1 Heart Shaped New York Cheesecake

• Each cheesecake measures approx 6″ and weighs approx. 1.5 lbs.

INSTRUCTIONS / STORAGE

• Veniero’s ships Monday – Thursday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Cheesecakes ship frozen with ice packs, may thaw during transit.
• Upon arrival, place cheesecakes in the refrigerator or in the freezer.
• Cheesecakes last up to 5 days in the refrigerator or up to 6 months in the freezer.

Ingredients

• New York Cheesecake – Cream Cheese, Sour Cream, Sugar, Eggs Allergens: Eggs