Galaxy Cake

Trophy Cupcakes’ most visually spectacular cake: deep blue and purple swirled layers with a galaxy of metallic detail, filled with the signature buttercream Jennifer Shea has been making with locally sourced butter and Madagascar bourbon vanilla since opening her Seattle Wallingford bakery in 2007. The cake that looks like the cosmos and tastes like the reason Trophy has won Seattle Magazine’s best cupcake award multiple times.

MORE DETAILS

This package serves 8-10 people and includes your choice of 1 4-Layer Galaxy Cake

• Each cake measures approx. 6″ in diameter x 6″ tall and weighs approx. 3.25 lbs.

Options Include

• Chocolate Cake
• Vanilla Yumfetti Cake
• Gluten-Free Chocolate Cake

INSTRUCTIONS / STORAGE

• Trophy Cupcakes ships Monday-Friday of each week.
• Orders cannot be shipped to P.O. Boxes.
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Cake ships frozen with ice packs, may thaw in transit.
• Cakes may be stored in the freezer for up to 30 days, at room temperature in an airtight container or refrigerated in an airtight container for up to 3 days.

To Serve

• If enjoying your cake right away, let it sit at room temperature for at least 5 hours prior to serving. Serving your cake too cold can make it taste dense, dry, and crumbly, so it’s essential to give it enough time to warm up.
• Serve & enjoy!

Ingredients

• Chocolate Cake – All-purpose Flour, Sugar, Butter, Powdered Sugar, Valrhona Cocoa, Baking Powder, Baking Soda, Salt, Canola Oil, Eggs, Milk, Vanilla, Silver Stars And Silver Dust (High Fructose Corn Syrup, Water, Glycerin, Fd&c Red 3, Blue 1, Blue 2, Red 40, Yellow 6, Yellow 5, Modified Corn Starch, Carrageenan Gum, Agar Gum, Vegetable Gum, Citric Acid, Sodium Benzoate, Potassium Sorbate, Mica-based Pearlescent, Hydroxypropyl Methylcellulose, Dextrose)
• Vanilla Cake – All Purpose And Pastry Flour, Sugar, Butter, Powdered Sugar (100% Cane Sugar, Cornstarch), Baking Powder, Salt, Butter, Eggs, Half And Half, Milk, Vanilla, Silver Stars And Silver Dust (High Fructose Corn Syrup, Water, Glycerin, Fd&c Red 3, Blue 1, Blue 2, Red 40, Yellow 6, Yellow 5, Modified Corn Starch, Carrageenan Gum, Agar Gum, Vegetable Gum, Citric Acid, Sodium Benzoate, Potassium Sorbate, Mica-based Pearlescent, Hydroxypropyl Methylcellulose, Dextrose)
• Yumfetti Cake – All Purpose And Pastry Flour, Sugar, Powdered Sugar (100% Cane Sugar And Cornstarch), Baking Powder, Salt, Butter, Eggs, Half And Half, Milk, Vanilla, Rainbow Sprinkles, Silver Stars And Silver Dust (High Fructose Corn Syrup, Water, Glycerin, Fd&c Red 3, Blue 1, Blue 2, Red 40, Yellow 6, Yellow 5, Modified Corn Starch, Carrageenan Gum, Agar Gum, Vegetable Gum, Citric Acid, Sodium Benzoate, Potassium Sorbate, Mica-based Pearlescent, Hydroxypropyl Methylcellulose, Dextrose)
• Gluten-Free Chocolate Cake – Maninis Multi-purpose Gluten Free Flour: Flour Blend (Organic Millet, Tapioca, Teff, Organic Sorghum, Organic Amaranth), Corn Starch, Organic Cane Sugar, Gf Xanthan Gum, Organic Atlantic Sea Salt, & Ascorbic Acid), Sugar, Valrhona Cocoa, Baking Powder, Baking Soda, Salt, Canola Oil, Eggs, Milk, Vanilla, Silver Stars And Silver Dust (High Fructose Corn Syrup, Water, Glycerin, Fd&c Red 3, Blue 1, Blue 2, Red 40, Yellow 6, Yellow 5, Modified Corn Starch, Carrageenan Gum, Agar Gum, Vegetable Gum, Citric Acid, Sodium Benzoate, Potassium Sorbate, Mica-based Pearlescent, Hydroxypropyl Methylcellulose, Dextrose)
• Gluten-Free Almond Cake – Manini’s Multi-purpose Gluten-free Flour Blend (Organic Millet, Tapioca, Teff, Organic Sorghum, Organic Amaranth), Almond Meal, Butter, Sugar, Powdered Sugar (100% Cane Sugar, Cornstarch), Eggs, Salt, Baking Powder, Half And Half, Milk, Almond Extract, Vanilla, Silver Stars And Silver Dust (High Fructose Corn Syrup, Water, Glycerin, Fd&c Red 3, Blue 1, Blue 2, Red 40, Yellow 6, Yellow 5, Modified Corn Starch, Carrageenan Gum, Agar Gum, Vegetable Gum, Citric Acid, Sodium Benzoate, Potassium Sorbate, Mica-based Pearlescent, Hydroxypropyl Methylcellulose, Dextrose)

Allergens: Contains Dairy, Egg And Wheat. Made In A Facility That Uses Tree Nuts