Italian Meatballs Tray

Tino’s Deli’s Italian Meatballs: juicy ground beef seasoned with garlic, parsley, and Pecorino Romano, baked the old-school way at 2410 Arthur Avenue in the Bronx – from the Little Italy institution Rosa and Giancarlo Paciullo have run for over 27 years. The meatballs that send New Yorkers to Arthur Avenue on weekends.

MORE DETAILS

This packages includes 1 Classic Meatballs Tray, your choice

• Choose to add merch!

Size Options Include

• Small Tray – 3-4 lbs.
  • Serves 3-4 people and measures approx. 11″ × 8″
• Large Tray – 6-8 lbs.
  • Serves 8-10 people and measures approx. 13″ × 10″

Add-On Merch Option Include

• Team Chicken Parm T-Shirt
• Team Eggplant Parm T-Shirt
• Chicken Parm Beanie
• Eggplant Parm Beanie
• Tino’s Deli Beanie

INSTRUCTIONS / STORAGE

• Tino’s Deli ships Monday-Thursday of each week.
• Orders cannot be shipped to P.O. Boxes.
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Items ship frozen with ice packs, which may thaw in transit.
• Upon arrival, store in the freezer until ready to serve.
• Best enjoyed within 5 days of thawing. Keep refrigerated.
• Items can be frozen for up to 3 months.

To Serve

• Thaw overnight in the refrigerator.
• Preheat oven to 375°F.
• Remove plastic wrap and cover tightly with aluminum foil.
• Bake for 45 – 60 minutes, until internal temperature reaches 165°F.
• Let rest 5 – 10 minutes before serving.

Ingredients

• Meatballs – Ground Beef, Tomato Sauce (Tomatoes, Onions, Oil (May Contain Soy)), Breadcrumbs (Wheat, May Contain Sesame Seeds), Eggs, Pecorino Romano Cheese (Sheep’S Milk, Salt, Enzymes), Garlic, Fresh Parsley, Sea Salt, Black Pepper. Contains: Wheat, Egg, Milk, Sesame, Soy.