Chocolate Passion Layer Cake

Three layers of rich chocolate cake with chocolate mousse spread between each, frosted in chocolate buttercream, flooded with chocolate ganache, and finished with chocolate shavings. Five kinds of chocolate, no apologies. Mary Hostetter has baked Kimmswick’s favorites since founding the Blue Owl, home of the Oprah-honored Levee High Apple Pie. A chocolate lover’s dream from a down-home Missouri bakery.

MORE DETAILS

This package serves 6-8 people and includes 1 Chocolate Passion Layer Cake

• Each cake measures approx. 6″ round × 4″ tall
• Contains no preservatives

INSTRUCTIONS / STORAGE

• Blue Owl Bakery ships Monday-Thursday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via overnight will incur an additional $35 charge. Sorry guys!

• Cakes ship frozen with dry ice, may dissipate during transit.
• Do not remove dry ice with bare hands.
• Upon arrival, place cake in the refrigerator or in the freezer.
• Cakes last up to 10 days in the refrigerator or up to 3 months in the freezer.

To Serve

• Allow cake to thaw for 2-3 hours at room temperature.
• Slice, serve, and enjoy!

Ingredients

Eggs, Oil, Butter, Cream Cheese, Powdered Sugar, Cocoa