6″ Cheesecake + Cannoli Kit (6 Pack) Combo

This combo pack includes your choice of 1 cheesecake and a chocolate or vanilla cannoli kit.

Veniero’s legendary cannoli have put them on the map, and with good reason! The freshly fried shells are kicked up with hints of cinnamon and cocoa powder, and the ricotta-based cannoli cream is made with a touch of cinnamon oil and studded with bits of glazed pumpkin. This cannoli kit includes separate shells and cream, so you can assemble them yourself!

Way back in 1894, a Southern Italian immigrant named Antonio Veniero opened his own social club on 11th Street between First and Second Avenues in New York City. Several years later, Antonio brought several “mastro pasticcieres” (master bakers) over from Sicily and Veniero’s became a full-scale Italian pasticceria. More than 125 years since its opening, Veniero’s Pasticceria & Caffé is still owned by the Veniero family, and it’s a true East Village landmark. It’s one of New York’s only remaining old-world Italian bakeries, and many of the original recipes are still in use to this day.

MORE DETAILS

This package serves 8-10 people and includes

• 1 Cheesecake, your choice
• 6 Classic Cannoli Shells
• 2 pastry bags Cannoli Cream, your choice (each approx. 1.4 lbs.)
  • Vanilla or Chocolate
• Cannoli Kit arrives in branded box
• Each cheesecake serves 6-8, measures 6″ and weighs approx. 1.6 lbs

Cheesecake Options Include

• New York Cheesecake – This classic New York style cheesecake is rich, creamy, and insanely delicious!
• Italian Cheesecake – Classic Italian-style cheesecake is made with ricotta instead of cream cheese, and is kicked up with hints of vanilla, honey, and orange oil!
• Chocolate Marble Cheesecake – This cheesecake is rich, creamy, and insanely delicious, and it’s kicked up swirls of chocolate!
• Oreo Cheesecake – This classic New York style cheesecake is rich, creamy, and insanely delicious, and it’s kicked up with Oreo cookies!
• Almond Cheesecake – This cheesecake is rich, creamy, and insanely delicious, and it’s coated with toasted almonds!

Cannoli Cream Options Include

• Vanilla
• Chocolate

INSTRUCTIONS / STORAGE

• Veniero’s ships Monday – Thursday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Cheesecakes and Cannolis ship frozen with ice packs, may thaw during transit.
• Upon arrival, place cheesecakes in the refrigerator or in the freezer.
• Upon arrival, place cannoli shells at room temperature or in the refrigerator.
• Upon arrival, place cannoli cream in the refrigerator or in the freezer.
• Cheesecakes last up to 2 weeks in the refrigerator or up to 6 months in the freezer.
• Cannoli shells last up to 1 week at room temperature in plastic wrap or up to 2 weeks in the refrigerator.
• Cannoli cream lasts up to 2 weeks in the refrigerator or up to 6 months in the freezer.

To Serve

Cannoli

• Take one thawed tube of cannoli cream and cut the tip off (approx. 1 inch).
• Take a shell and hold it in one hand, with the other hand take the tube of cream and hold it towards the back part of the tube (opposite from the tip).
• Take the tube of cream and the tip into one end of the shell and start to squeeze (like a new tube of toothpaste), filling the one end of the cannoli shell until it is completely full.
• Turn the shell around and repeat the same on the other side.
• Enjoy!

Ingredients

• New York Cheesecake – Cream Cheese, Sour Cream, Sugar, Eggs.
• Italian Cheesecake – Ricotta Cheese, Powdered Sugar, Eggs, Vegetable Shortening, Sugar, Milk, Vanilla Flavoring, Orange Oil Flavor, Honey, Salt, And Cake Pastry Flour.
• Chocolate Marble Cheesecake – Cream Cheese, Sour Cream, Sugar, Eggs, Chocolate.
• Oreo Cheesecake – Cream Cheese, Sour Cream, Sugar, Eggs, Oreo Cookie.
• Almond Cheesecake – Cream Cheese, Sour Cream, Sugar, Eggs, Almonds
• Cannoli Shells – Bleached Wheat Flour Enriched, (Bleach Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin) Malted Flour Potassium Bromate, Sugar, All-Purpose Vegetable Shortening With Soy And Cottonseed Oil, Apple Cider Vinegar, Eggs, Water, Cocoa Powder, Cinnamon Powder, Salt, Chocolate, And Soybean Oil.
• Cannoli Cream – Ricotta Cream, Sugar, Chocolate Chips, Glazed Pumpkin Cubes, Cinnamon Oil.

Allergens: Eggs