Coconut Cream Pie

This Coconut Cream Pie features coconut pastry cream topped with whipped topping and toasted coconut.

Wendy and Dave Achatz have been concocting some of the nation’s best pies since 1993, when they started baking in their Victorian home in Armada, Michigan. After moving the operation nearby to a ten-acre apple orchard, Achatz Handmade Pie Co. was officially born. Many of their recipes have been passed through generations, and they continue the tradition by sharing the same handmade techniques instilled from childhood.

MORE DETAILS

This package serves 8-10 people and includes 1 Coconut Cream Pie

• Whipped Cream Topping (16 oz.)
• Toasted Coconut (1 oz.)
• Each pie is 9″

INSTRUCTIONS / STORAGE

• Pies ship Monday and Wednesday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Pies ship frozen with ice packs, may thaw during transit.
• Upon arrival, store pie in the refrigerator or in the freezer.
• Pie may be stored for up to 4 days in the refrigerator or up to 1 month in the freezer.

To Serve

• Thaw pie for in the refrigerator
• Pipe whipped topping onto thawed pie (for best results, test out topping on separate surface before piping onto pie).
• Sprinkle the rest of the toppings and enjoy!

Ingredients

Whole Milk (Milk and Vitamin D3), Whipped Topping, Sugar, Unbleached Pastry Flour (Wheat), Palm Oil, Sugared Egg Yolks (Egg Yolk, Sugar), Coconut, Water, Unsalted Butter (Cream [Milk]), Modified Food Starch, Stabilizer Blend (Sugar, Corn Starch, Carob Bean Gum, Agar and Salt), Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Coconut Flavor (Organic Sunflower Oil,Natural Flavor), Sea Salt.

Contains: Egg, Milk, Soy, Tree Nut (Coconut), Wheat