Complete Ukrainian Dinner for 4

The full Veselka table, boxed for four: your pick of soup, a hearty main, and a dozen of the pierogi that put this East Village landmark on the map. Veselka has been the beating heart of Manhattan’s Little Ukraine since 1954, when refugees Wolodymyr and Olha Darmochwal opened a corner newsstand that grew into one of New York’s great 24-hour institutions. Their pierogi now rank among Eater’s most iconic dishes in the city. Old-world comfort food, enough to feed the whole table.
Noodles + Pickled Onion not included

MORE DETAILS

This package serves 4 people and includes

• Soup, your choice (1 Qt.)
• Main Dish, your choice (1 Qt.)
• 24 Pierogis, your choice
• Choose to add on more!

Soup Options Include

• Ukrainian Borscht – Classic beet soup with vegetables and roast pork.
• Chicken Noodle Soup – Chicken broth with egg noodles, shredded chicken and vegetables.
• Matzoh Ball Soup – Chicken broth with Matzoh dumplings.
• Mushroom Barley Soup – Creamy mushroom and vegetable soup.
• Vegetarian Borscht – Classic beet soup with vegetables.

Main Dish Options Include

• Beef Stroganoff
• Veal Goulash
• Bigos
• Chicken Paprikash

Pierogi Options Include

• Braised Beef
• Potato
• Cheese
• Arugula & Goat Cheese
• Sauerkraut & Mushroom
• Chicken & Vegtable

Add On Options Include

• 6 Potato Pancakes
  • Each potato pancake weighs approx. 4 oz.
• Fried Onions – 4 oz.
• Beet & Horseradish Salad – 1 pt.
• Sauerkraut – 1 pt.
• Spicy Brown Mustard – 4 oz.

INSTRUCTIONS / STORAGE

• Veselka ships on Monday-Friday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Ships frozen with ice packs, may thaw in transit.
• Upon arrival, store in the refrigerator for up to 5 days or in the freezer for up to 3 months.

To Serve

Soups & Main

• Pour in a pot and reheat on the stove. Do not microwave in the container provided.
• Serve & enjoy!

Pierogi

• Allow pierogi to defrost completely and cook in salted boiling water for 3-4 minutes.
• Optional: After boiling, pan-fry pierogis in butter until golden brown.
• Serve & enjoy!

Potato Pancake

• Preheat oven to 400°F.
• Place frozen pancakes on an ungreased sheet pan.
• Place in oven and bake for approx. 20-25 minutes, flipping the potato pancakes after the first 10 minutes.
• Serve and enjoy!

Ingredients

• Ukrainian Borscht – Beets, Pork Butt, Beef Stock, Bay Leaves, All Spice Berries, Black Pepper, Carrots, Celery, Green Cabbage, Idaho Potatoes, Lima Beans, White Vinegar
• Vegetarian Borscht – Beets, Carrots, Celery, Green Cabbage, Idaho Potatoes, Lima Beans, White Vinegar
• Chicken Noodle Soup – Whole Chicken, Onions, Celery, Carrots, Leeks, Egg Noodles, Parsley
• Matzoh Ball Soup – Water, Chicken, Matzo Balls (Egg, Matzo Meal (Passover Wheat Flour, Water), Salt, Monocalcium Phosphate, Sodium Bicarbonate, Onion, Pepper, Garlic, Celery Seed), Canola Oil (Canola Oil, Tbhq And Citric Acid Added To Help Preserve Freshness, Dimethylpolysiloxane)), Leeks, Celery, Carrots, Onion, Salt
• Mushroom Barley Soup – Button Mushrooms, Unsalted Butter, Carrots, Celery, Vegetable Stock, Cram Of Mushroom Soup, Barley, Black Pepper
• Beef Stroganoff – Pepper Steak, Chicken Stock, All Purpose Flour, Olive Oil, Ketchup, Bay Leaves, All Spice, Unsalted Butter, Yellow Onion, Portobello Mushroom, Shiitake Mushroom, Button Mushroom, Sour Cream, Corn Starch, Salt, Black Pepper
• Veal Goulash – Veal Shoulder, All Purpose Flour, Olive Oil, Onion, Chicken Stock, Vegetable Stock, Ketchup, Dijon Mustard, Paprika, Black Pepper, All Spice, Bay Leaves, Corn Starch
• Chicken Paprikash – Chicken, Salt, Butter, Onions, Black Pepper, Sweet Paprika, Hot Paprika, Herbs, Chicken Broth, Sour Cream
• Bigos – Boneless Pork Roast, Kielbasa, Olive Oil, Chicken Stock, Onion, All Spice Berries, Paprika, Bay Leaves, Saurkraut, Black Pepper
• Meat Pierogi – Beef Roast, Chicken Stock, Whole Chicken, Unsalted Butter, Onion, Black Pepper Salt, Egg, Whole Milk, Vegetable Oil, All Purpose Flour
• Potato Pierogi – Idaho Potato, Farmer’s Cheese, Unsalted Butter, Onion, Salt, Black Pepper, Egg, Whole Milk, Vegetable Oil, All Purpose Flour
• Cheese Pierogi – Farmers Cheese, Eggs, Granulated Sugar, Whole Milk, Vegetable Oil, All Purpose Flour
• Arugula & Goat Cheese Pierogi – Arugula, Goat Cheese, Onion, Unsalted Butter, Cream Cheese, Salt, Black Pepper
• Sauerkraut & Mushroom Pierogi – Egg, Whole Milk, Vegetable Oil, All Purpose Flour, Button Mushrooms, Saurkraut, All Purpose Flour, Black Pepper. Egg, Whole Milk, Vegetable Oil
• Potato Pancake – Idaho Potatoes, Onion, Egg, Salt, Durum Flour, Ground Black Pepper, Vegetable Oil
• Fried Onions – Onion, Butter, Salt, Pepper
• Beet & Horseradish Salad – Beets, Horseradish, Salt
• Sauerkraut – Sauerkraut, Carrot, Cabbage, Onion, Allspice Berries, Black Peppercorns, Salt
• Spicy Brown Mustard – Mustard Seed Flour, Water, Sugar, Vinegar, Vegetable Oil, Natural Flavors, Spices, Benzoic Acid