Loaded Chocolate Cake

This loaded devil’s food cake is filled to the brim with chocolate! With a loaded chocolate candy core, this cake is filled and frosted with chocolate buttercream, garnished with a chocolate pour and assorted chocolate pieces. Chocolate pieces will vary based on availability and season.

After launching her bakery in southern California, Nadia Cakes founder and head baker Abby Jimenez moved her family to Minnesota to open two more outposts. The regional acclaim in SoCal carried into the Midwest, before turning into a national fervor after a win on the Food Network’s Cupcake Wars.

MORE DETAILS

This package serves 6-8 people and includes a 5″ Loaded Chocolate Cake

• Each cake weighs approx. 3 lbs.

INSTRUCTIONS / STORAGE

• Nadia Cakes ships Tuesday and Thursday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii will incur an additional $35 charge for Overnight Shipping. Sorry guys!

• Cakes ship frozen with ice packs, may thaw during transit.
• Upon arrival, store cake in the refrigerator for up to 2 days or in the freezer for up to 3 months.

Ingredients

Flour, Sugar, Salt, Butter, Milk, Vegetable Oil, Cocoa, Milk And Dark Chocolate, Assorted Natural Flavors, Artificial Dye, Caramel, Salt