Signature Princess Cake

Original price was: $109.95.Current price is: $32.99.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

The Miette Princess Cake is made with layers of light sponge cake, vanilla pastry cream, homemade raspberry jam, and a mound of lightly sweetened organic cream from Straus Family Creamery. It’s all wrapped in a smooth dome of pale green white‑chocolate fondant and finished with a single pink Miette rose. It’s a birthday cake that feels like a wish come true.

Founded in California, inspired by Paris. Miette began with a stall at the farmers market, selling simple, beautiful cakes. Today we’re a small-batch bakery with a worldwide following, known for exquisite treats-shortbread, cakes, caramels, and macarons-made with fresh eggs, good butter, and French technique. Everything is baked to order, for special occasions-or no occasion at all.

MORE DETAILS

This package serves 6-8 people and includes 1 Princess Cake

  • Each cake measures 6″ × 4″ and weighs 2 lbs.

INSTRUCTIONS / STORAGE

  • Miette Patisserie & Confiserie ships Monday-Friday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Cakes ship frozen with dry ice.
  • Dry ice may dissipate in transit.
  • Do not remove dry ice with bare hands.
  • Cake may be stored in the freezer for up to 2 months or in the refrigerator for up to 3 days. If refreezing, wrap cake well before storing in the freezer.

To Serve

  • Unwrap cake and thaw covered and at room temperature for 1-2 hours per pound of cake.
  • Serve at room temperature or slightly cold.
  • Enjoy!

Ingredients

  • Princess Cake – Milk Cloud Cake (Organic Wheat Flour, Eggs, Straus Organic Whole Milk, Organic Unsalted Butter, Organic Evaporated Cane Sugar, Canola Oil, Vanilla Extract, Baking Powder, Cream of Tartar, Kosher Salt), Stabilized Organic Cream (Straus Family Creamery Organic Cream, Organic Evaporated Cane Sugar, Gelatin ), Albert Uster White Chocolate Fondant (Sugar, White Chocolate, Glucose Syrup (from Wheat), Vegetable Fat (from Partially Hydrogenated Palm Kernel), Tragacanth Gum, Glycerin, Citric Acid, Vanillin, Potassium Sorbate), Pastry Cream (Straus Organic Whole Milk, Egg Yolk, Organic Evaporated Cane Sugar, Cornstarch, Organic Unsalted Butter, Vanilla Bean), Raspberry Jam ((Organic Raspberries, Organic Evaporated Cane Sugar, Organic Pectin), Sugar Rose Decoration

Contains: Milk, Eggs, Wheat. Nut-Free

Shipping & Returns

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