Tartine Bread Loaves – Choose Your Own 4 Pack

This Choose Your Own 4 Pack allows you to sample four of Tartine’s famous bread loves. Each one is unique and as equally delicious as the next.

Tartine Bakery’s fresh breads emerge from Tartine Bakery’s ovens at 3:30 every day, and locals and tourists alike line up for their incomparable country loaves. They aren’t afraid to push the boundaries around sustainability and ingredient sourcing and are constantly innovating the artisanal bread-baking process. It’s no wonder their five books have won numerous awards, with two more in production. Mark Bittman of the New York Times called Tartine Bakery his “favorite bakery in the U.S.” and the founders have been awarded “Best Pastry Chefs in America” by the James Beard Foundation.

MORE DETAILS

This package includes your choice of 4 Loaves

• Each loaf yields 15 slices
• The Kids Loaf measures 13″ × 5″ and weighs 2.2 lbs.
• Every other loaf measures 13″ × 8″ and weighs 2.2 lbs.
• Choose to have your bread loaf sliced!
• Choose to add a Muslin Bread Bag to your order
  • Organic Cotton, perfect for storing your Tartine Loaf

Loaf Options Include

• Country Loaf – The cornerstone Tartine loaf. A super-wet, long-fermented bread inspired by pre-industrial French methods and techniques.
• Whole Wheat Sesame Loaf – This is the darker, earthier, nuttier cousin of country bread. It is made with stone-ground, single-origin whole wheat from a fourth generation family-run farm and mill in Oregon.
• *Multigrain Porridge Loaf * – Tartine’s country doaugh with the addition of cooked whole oats, which adds a creaminess and sweetness.
• Kids Bread Loaf – Inspired by childhood memories of peanut butter and jelly sandwiches on soft sliced bread eaten on beach picnics and lovingly tucked into lunch bags. Tartine wanted to make a bread that had those same characteristics but used whole, responsibly sourced and milled grains.

INSTRUCTIONS / STORAGE

• Tartine Bakery ships Monday-Friday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Breads arrived ready to unwrap and enjoy!
• May be kept at room temperature for up to 3 days
• To enjoy for longer, bread may be kept well wrapped and frozen
• Breads should not be refrigerated
• To serve from frozen, allow loaves to thaw at room temp and then refresh in 350 F oven

Ingredients

• Country Loaf – Wheat, Water, Salt, Rice Flour
• Whole Wheat Sesame Loaf – Wheat, Water, Sesame Seeds, Salt, Rice Flour
• *Multigrain Porridge Loaf * – Wheat, Water, Oats, Barley, Rye, Salt, Rice Flour
• Kids Bread Loaf – Wheat Flour, Einkorn Flour,Water, Buttermilk, Butter, Honey, Salt, Yeast