This is Kiendra’s Signature Banana Bread – a decadent twist on her family’s cherished recipe. Baked with shredded coconut, roasted macadamia nuts, and chocolate chips, it’s a tropical favorite that perfectly balances rich flavor with island sweetness.
Maui Banana Bread Co. was born in Lahaina, Hawaii, in 2013, when Kiendra Fleck decided to turn her late mother’s famous banana bread recipe into a business. She decided to bake personal sized mini-loaves, which she thought would stay moist better than individual slices. She soon became a legend at the Kahului Swap Meet, and her banana bread, made with local ingredients, such as Maui Apple bananas, roasted macadamia nuts, coconut, and Hawaiian pink salt, has grown into a local staple that is a delicious slice of Maui tradition.
MORE DETAILS
This package includes 6 Kiendra’s Signature Banana Bread Mini Loaves
- Each Loaf serves 2 people
- Loaves measure 3″ × 5″ and weigh 6 oz.
- Arrive individually wrapped
INSTRUCTIONS / STORAGE
- Maui Banana Bread Co ships Monday-Wednesday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska will incur an additional $35 charge. Sorry guys!
- Banana Bread arrives ready to enjoy!
- Upon arrival, banana bread can be kept in its own packaging for up to 7 days at room temperature, up to 10 days in the refrigerator or up to 6 months in the freezer.
To Serve
- If frozen, allow to thaw at room temperature or warm for 30 seconds in a microwave.
- Enjoy!
Ingredients
- Signature Banana Bread Mini Loaves – Organic Apple Bananas, Flour, Butter, Chocolate, Sugar, Eggs, Coconut, Vanilla, Cinnamon, Baking Soda, Hawaiian Pink Salt.k Salt
Made In A Facility That Uses Nuts
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