Raisin Sticky Buns – 12 Pack

Miller’s raisin sticky buns have been the talk of Amish country since their introduction in 1974. The sticky buns are abundantly topped with raisins, so you get a raisin in every bite. Perfectly gooey, we recommend serving warm with ice cream for dessert or alongside your breakfast coffee!

Since 1929, Miller’s Bakery has been baking scratch-made breads, pies, and other baked goods in Lancaster County – the heart of Pennsylvania’s Amish Country. It all began with Anna Miller serving pies and basic meals to truckers while her husband fixed their rigs in his automotive shop. It wasn’t long before folks started coming by for the food instead of repairs! Today, Miller’s Bakery continues to produce some of the best Pennsylvania Dutch baked goods including shoofly pie, raisin bread, sticky buns and so much more.

MORE DETAILS

This package includes 12 Raisin Sticky Buns

• Icing included on the side

INSTRUCTIONS / STORAGE

• Miller’s Bakery ships Tuesday-Friday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Raisin Sticky Buns ship fresh from the bakery.
• Each pack may be stored at room temperature for up to 5 days.
• Buns may also be stored refrigerated for up to 2 weeks, or frozen for up to 4 months.

To Serve

• Briefly warm buns in a microwave.
• Heat each roll for 20- 30 seconds.
• Frost with vanilla icing.
• Serve and enjoy!

Ingredients

• Buns – Flour, Brown Sugar, Granulated Sugar, Water, Mr. Danish, Cinnamon, Butter, Corn Syrup, Surfax, Shortening, Raisins.
• Vanilla Icing – 6X Sugar, Shortening, Water, Whirl, Salt, Vanilla