These individual Key Lime Tarts are the perfect amount of sweet and tart!
O’Donnell’s Market can trace its roots back to 1922, when founder Tom O’Donnell opened The Sea Grill in Washington, D.C. Its selection of fresh seafood made it one of the city’s most popular restaurants. This unique market specializes in fresh seafood, fine cuts of meat, fresh baked goods, and O’Donnell family recipes that have been beloved by generations of restaurant guests. No recipes are more revered than their crab cakes made with 98 percent jumbo lump crab, warm and cheesy crab dip loaded with fresh crab, indulgent and creamy shrimp and crab bisque, and for dessert, buttery rum buns made with a recipe that hasn’t changed since 1922.
MORE DETAILS
This package serves 2 people and includes 2 Key Lime Tarts
- Each tart measures approx. 5″ and weighs approx. 9 oz.
INSTRUCTIONS / STORAGE
O’Donnell’s Market ships Monday-Friday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Tarts ship fresh with ice packs, may thaw during transit.
- Upon arrival, store in the refrigerator for up to 4 days.
To Serve
- Top with whipped cream (not included)
- Enjoy!
Ingredients
- Key Lime Tart – Key Lime Juice, Egg Yolk, Condensed Milk, Graham Cracker Crumbs, Butter, Brown Sugar, Vanilla
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