Pat’s Original Philly Cheesesteak + Fries – 4 Pack

The sandwich that started it all, four to a box, plus four and a half pounds of fries to go with: Pat’s original Philly cheesesteak on imported rib eye and fresh-baked bread, with your choice of American, provolone, or the famous Cheez Whiz. Brothers Pat and Harry Oliveri invented both the steak sandwich and the cheesesteak at this South Philly corner in the 1930s, and the original family still runs it more than 90 years on. If you can’t get to Philadelphia, let Philly come to you.

MORE DETAILS

This package serves 4-6 people and includes

• 4 Philly Cheesesteaks, your choice
  • Cheese Whiz (24 oz.) – Only comes with Cheese Whiz Cheesesteaks
• French Fries (4.5 lbs.)
• 4 Cup Holders
• Drink is not included
• Each Cheesesteak is 9-10″ long
• Cheesesteaks arrive fully assembled, aside from Cheese Whiz which will come in a separate container on the side

Cheesesteak Options Include

• Cheese Whiz, Wit Onions
• Cheese Whiz, Wit-Out Onions
• American Cheese, Wit Onions
• American Cheese, Wit-Out Onions
• Provolone Cheese, Wit Onions
• Provolone Cheese, Wit-Out Onions

INSTRUCTIONS / STORAGE

• Pat’s King of Steaks ships Tuesday & Thursday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Cheesesteaks and French Fries are made to order, frozen, and shipped with ice packs which may thaw partially or fully during transit
• Upon arrival, place french fries in the freezer.
• Recommended Storage: If Cheesesteaks arrive fully frozen they may be stored in the freezer for up to 2 months. If Cheesesteaks arrive thawed, they may be stored in the refrigerator and consumed within 24 hours.
• Cheese Whiz will last 7-10 days refrigerated. Freezing is not recommended.

To Serve

Cheesesteaks

• Preheat oven to 300 degrees.
• Remove cheesesteaks from the packaging and place the sandwich on a cookie sheet lined with foil. Cover the top of the cheesesteaks with foil as well.
• Bake for 10-14 minutes or until the bread is lightly crisped and the meat is heated through.
• If the package includes cheese whiz, warm the whiz pouch in warm water or place in a microwaveable-safe bowl and microwave for 10 seconds or until warm. Whiz can also be reheated in a saucepan over medium low heat until warm. Drizzle over cheesesteaks and french fries or put in a cup for dipping.

French Fries – Oven

• Preheat oven to 400 degrees.
• Spread frozen fries in a single layer on a non-stick baking sheet.
• Place in oven and cook for 12-15 min, flipping halfway (or until they reach a light golden color).
• Top fries with cheese whiz.

French Fries – Deep Fry

• Preheat oil to 350 degrees.
• Cook from frozen. Fill basket half full.
• Fry for 3 min or to a light golden color. Do not overcook.
• Shake basket frequently for best results.
• Top fries with cheese whiz.

Ingredients

• Preassembled Cheese Whiz Cheesesteak Wit Onions – Meat (Rib Eye Meat), Bread (Enriched Wheat Flour, Water, Contains 2% Or Less Of The Following: Yeats, Vegetable Shortening (Partially Hydrogenated Soybean And/or Cottonseed Oil), Salt, Dextrose, Sugar, Soy Flour, Diacetyl, Tamtanic Acid Esters Of Monodiglycerides, Mono And Diglycerides, Potassium Bromate, Ascorbic Acid, L-cysteine, Enzymes, Ada.), Onions
• Preassembled Cheese Whiz Cheesesteak Wit-out Onions – Meat (Rib Eye Meat), Bread (Enriched Wheat Flour, Water, Contains 2% Or Less Of The Following: Yeats, Vegetable Shortening (Partially Hydrogenated Soybean And/or Cottonseed Oil), Salt, Dextrose, Sugar, Soy Flour, Diacetyl, Tamtanic Acid Esters Of Monodiglycerides, Mono And Diglycerides, Potassium Bromate, Ascorbic Acid, L-cysteine, Enzymes, Ada.)
• Preassembled American Cheese Cheesesteak Wit Onions – Meat (Rib Eye Meat), Bread (Enriched Wheat Flour, Water, Contains 2% Or Less Of The Following: Yeats, Vegetable Shortening (Partially Hydrogenated Soybean And/or Cottonseed Oil), Salt, Dextrose, Sugar, Soy Flour, Diacetyl, Tamtanic Acid Esters Of Monodiglycerides, Mono And Diglycerides, Potassium Bromate, Ascorbic Acid, L-cysteine, Enzymes, Ada.), American Cheese (Cultured Pasteurized Milk And Skim Milk, Buttermilk, Milkfat, Salt, Contains Less Than 2% Of Sodium And Potassium Citrates, Milk Protein Concentrate, Lactic Acid, Sorbic Acid (Preservative), Enzymes, Soy Lecithin And Soybean Oil Blend (Antisticking)), Onions
• Preassembled American Cheese Cheesesteak Wit-out Onions – Meat (Rib Eye Meat), Bread (Enriched Wheat Flour, Water, Contains 2% Or Less Of The Following: Yeats, Vegetable Shortening (Partially Hydrogenated Soybean And/or Cottonseed Oil), Salt, Dextrose, Sugar, Soy Flour, Diacetyl, Tamtanic Acid Esters Of Monodiglycerides, Mono And Diglycerides, Potassium Bromate, Ascorbic Acid, L-cysteine, Enzymes, Ada.), American Cheese (Cultured Pasteurized Milk And Skim Milk, Buttermilk, Milkfat, Salt, Contains Less Than 2% Of Sodium And Potassium Citrates, Milk Protein Concentrate, Lactic Acid, Sorbic Acid (Preservative), Enzymes, Soy Lecithin And Soybean Oil Blend (Antisticking)
• Preassembled Provolone Cheesesteak Wit Onions – Meat (Rib Eye Meat), Bread (Enriched Wheat Flour, Water, Contains 2% Or Less Of The Following: Yeats, Vegetable Shortening (Partially Hydrogenated Soybean And/or Cottonseed Oil), Salt, Dextrose, Sugar, Soy Flour, Diacetyl, Tamtanic Acid Esters Of Monodiglycerides, Mono And Diglycerides, Potassium Bromate, Ascorbic Acid, L-cysteine, Enzymes, Ada.), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Onions
• Preassembled Provolone Cheesesteak Wit-out Onions – Meat (Rib Eye Meat), Bread (Enriched Wheat Flour, Water, Contains 2% Or Less Of The Following: Yeats, Vegetable Shortening (Partially Hydrogenated Soybean And/or Cottonseed Oil), Salt, Dextrose, Sugar, Soy Flour, Diacetyl, Tamtanic Acid Esters Of Monodiglycerides, Mono And Diglycerides, Potassium Bromate, Ascorbic Acid, L-cysteine, Enzymes, Ada.), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)
• French Fries – Potatoes, Vegetable Oil, Soy Bean Oil, Canola Oil, Enriched Bleached Wheat Flour, Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Modified Corn Starch, Rice Flour, Salt, Yellow Corn Meal, Leavening, Sodium Acid, Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Malted Barley Flour, Guar Gum, Dextrose, Disodium Dihydrogen Pyrophosphate (To Promote Color Retention) Contains, Wheat
• Cheese Whiz – Milk, Whey, Sodium Phosphate, Milkfat, Contains Less Than 2% Of Salt, Why Protein Concentrate, Skim Milk, Mustard Flour, Lactic Acid, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, (Contains Celery), Tamarind, Natural Flavor, Cheese Culture, Sorbic Acid As A Preservative, Annatto And Oleoresin Paprika (For Color), Enzymes