Chef Daniel’s Flourless Gluten-Free French Sweets Box

An entirely gluten-free collection of Chef Daniel Boulud’s homemade French sweets: flourless chocolate-hazelnut cookies, milk-chocolate-dipped coconut macaroons, a twelve-piece seasonal macaron assortment, pate de fruit, and a handcrafted seasonal dark chocolate bar. Nothing about it feels like a compromise. It’s a refined gluten-free gift from New York’s most celebrated French chef, a seven-time James Beard Award winner cooking in the city since 1982.

Chef Boulud is proud to partner with Citymeals on Wheels. For every Box purchased, 5% of sales will help provide nourishing meals and meaningful connections to homebound older New Yorkers. Together, we’re working to end elder hunger in NYC.

MORE DETAILS

Each Gluten-Free Sweets Gift Box arrives in a beautiful gift box and includes

• 12 Assorted Macarons (each 1.5″)
• 3 Coconut Macaroons dipped in dark chocolate (each 2″)
• 3 Flourless Chocolate Hazelnut Cookies (each 4″)
• 1 Dark Chocolate Bar gluten-free, with dried fruit (4 oz.)
• 12 pcs. Pâtes de Fruits

Assorted Macaron Flavors May Include

• Chocolate
• Vanilla
• Pistachio
• Raspberry
• Blueberry
• Passion Fruit Mango
• Lemon Yuzu
• Cappuccino
• Cookies and Cream

INSTRUCTIONS / STORAGE

• Daniel Boulud Kitchen ships Tuesday & Thursday of each week
• Orders cannot be shipped to P.O. Boxes
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Gluten Free Sweets Gift Box arrives ready to enjoy, best if consumed within 7 days.
• Macarons – Refrigerate in an airtight container until served.
• Chocolate Bar – keep out of direct sunlight and in cooler temperatures.
• Hazelnut Cookie* – consume at room temperature, or warmed with a scoop of your favorite ice cream.
• Coconut Macaroons – best if kept cool.
• Pâte de Fruits – best enjoyed within 7 days.

Ingredients

• Coconut Macaroons – Sugar, Egg Whites, Shredded Coconut, Grapeseed Oil, Cacao Glacier, Milk Chocolate.
• Chocolate Hazelnut Flourless Cookies – Fresh Egg Whites, Cocoa Powder, Icing Sugar, Salt, Dark Chocolate, Hazelnuts.
• Chocolate Bar – 64% Dark Chocolate, Freeze Dried Raspberries
• Seasonal French Macarons – Almond Flour, Egg Whites, Sugar, Fish Gelatin
• Dark Chocolate Bar – (gluten-free) Dark Chocolate, Strawberry Confit (strawberries, sugar, lemon juice), Rose Petals, Freeze Dried Raspberry, Gold Leaf

Seasonal

• Pâte De Fruits – Fruit Pulp (Blackcurrant, Peach, Apricot, Raspberry, Litchi, Grapefruit, Tangerine), Sugar, Glucose Syrup, Inverted Sugar, Fruit Pectin, Natural Flavor (Blackcurrant, Peach, Apricot, Raspberry, Litchi, Grapefruit, Tangerine), Lemon Juice

May Contain: Tree Nuts, Soy Lecithin, Dairy, Gelatin (Fish)