Luxury Quiche Assortment

Paulsen Foods’ Luxury Quiche Assortment: handcrafted crustless, gluten-free quiches with a light, custardy texture – from Chef Russell Paulsen’s Georgia-based gourmet food company founded in 2006. The egg-based classic in its most refined form, from the chef who spent years making gourmet bite-sized fare for hotels and venues.

MORE DETAILS

This package includes 16 individually portioned crustless quiches

• Each quiche weighs approx. 5.5 oz.

Varieties Include

• 4 Caprese Quiche
• 4 French Onion Quiche
• 4 Breakfast Strata Quiche
• 4 Quiche Lorraine

Note: Caprese and French Onion varieties are vegetarian

INSTRUCTIONS / STORAGE

• Paulsen Foods ships Monday-Thursday of each week.
• Orders cannot be shipped to P.O. Boxes.
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!

• Quiches ship frozen with dry ice, may dissipate in transit.
• Do not handle dry ice with bare hands.
• Upon arrival, keep frozen in original packaging or an airtight container for up to 8 months.
• Keep frozen until ready to prepare.
• Once thawed, keep refrigerated and best enjoyed within 4 days.

To Serve

Oven (Recommended)

• Do not thaw. Preheat oven to 350°F.
• Place quiches on a well-greased baking tray lined with parchment paper.
• Bake for 15-17 minutes or until heated through.
• Allow to cool slightly before serving.

Microwave

• Place quiche on a microwave-safe plate.
• Heat on high for 3-5 minutes or until warmed through.
• Let stand 1 minute before serving.

Ingredients

• Caprese Quiche – Mozzarella Cheese, Heavy Cream (Cream, Contains Less Than 2% Of Mono And Diglycerides, Carrageenan, Polysorbate 80, Cellulose Gum), Liquid Egg (Whole Egg, Citric Acid), Swiss Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato, Basil, Balsamic Vinegar. Contains: Milk, Egg, Soy, Nuts.

• Breakfast Strata – Pork Sausage (Pork, Water, Salt, Spices, Sugar, Monosodium Glutamate, BHA, BHT, Propyl Gallate, Citric Acid), Heavy Cream (Cream, Contains Less Than 2% Of Mono And Diglycerides, Carrageenan, Polysorbate 80, Cellulose Gum), Liquid Egg (Whole Egg, Citric Acid), Swiss Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bell Peppers, Onion, Spices. Contains: Milk, Egg, Soy, Nuts.

• Quiche Lorraine – Caramelized Red Onion, Bacon, Heavy Cream (Cream, Contains Less Than 2% Of Mono And Diglycerides, Carrageenan, Polysorbate 80, Cellulose Gum), Liquid Egg (Whole Egg, Citric Acid), Swiss Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spices. Contains: Milk, Egg, Soy, Nuts.

• French Onion Quiche – Caramelized Red Onion, Heavy Cream (Cream, Contains Less Than 2% Of Mono And Diglycerides, Carrageenan, Polysorbate 80, Cellulose Gum), Liquid Egg (Whole Egg, Citric Acid), Swiss Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Apple Brandy, Spices. Contains: Milk, Egg, Soy, Nuts.