Peach Crumb Pie

Original price was: $45.95.Current price is: $13.99.

Clothing Size Conversion Chart
Category US EU UK Chest (in) Waist (in) Hips (in)
Men XS 44 34 32-34 26-28 33-35
S 46 36 34-36 28-30 35-37
M 48 38 38-40 32-34 39-41
L 50 40 42-44 36-38 43-45
XL 52 42 46-48 40-42 47-49
Women XS 32 6 31-32 24-25 33-34
S 34 8 33-34 26-27 35-36
M 36 10 35-36 28-29 37-38
L 38-40 12-14 37-39 30-32 39-41
XL 42 16 40-42 33-35 42-44
Youth XS 128 7 26-28 23-24 26-28
S 134 8 28-30 24-25 28-30
M 140 10 30-32 25-26 30-32
L 146 12 32-34 26-27 32-34
XL 152 14 34-36 27-28 34-36
Pants Size Conversion Chart
CategoryUSEUUKWaist (in)Hip (in)Inseam (in)
Men284428283430
304630303631
324832323832
345034344033
365236364234
Women0324243430
2346253530
4368263631
63810273832
84012284032
Shoes Size Conversion Chart
CategoryUSEUUKFoot Length (in)
Men6395.59.25
7406.59.625
8417.510
9428.510.25
10439.510.625
114410.511
124511.511.25
134612.511.625
Women5352.58.5
6363.58.875
7374.59.25
8385.59.625
9396.510
10407.510.25
11418.510.625
12429.511
M (Unisex)5374.58.75
6385.59
7396.59.5
8407.510
9418.510.25
10429.510.625
114310.511
124411.511.25
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Description

Handmade at Mrs. Wick’s in Winchester, Indiana. This pie embodies what we all expect from an American classic. Our 50+ year old recipes call for simple ingredients. This includes lard like grandma used to. Always simple ingredients and no preservatives.

Back in 1944, Duane “Wick’’ Wickersham opened a small cafe inside an Indiana factory to serve lunch to its employees. He relied on many of his grandmother’s recipes, including one for a classic Indiana specialty, Sugar Cream Pie. A full-service restaurant soon followed, within four years he was selling 300 of his pies every day, and Wick’s Pies was on its way to becoming one of Indiana’s most beloved pie makers. Wick’s pies are still made according to those same family recipes, and the Wickersham family still runs the company to this day.

MORE DETAILS

This package serves 8 people and includes a Peach Crumb Pie

  • Each pie measures 9″ and weighs approx. 2 lbs.

INSTRUCTIONS / STORAGE

  • Wick’s Pies ships Monday-Wednesday of each week
  • Orders cannot be shipped to P.O. Boxes
  • Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
  • Pies ship frozen with ice packs, may thaw in transit
  • Upon arrival store in the freezer until ready to prepare

To Serve

  • Preheat oven to 350° F
  • Take pie out of Freezer
  • Remove plastic wrap
  • Remove plastic dome
  • Ensure all plastic is removed
  • Place in oven for 35 minutes at 350° F
  • Let pie cool for 10 minutes
  • Serve and enjoy!

Ingredients

  • Filling – Peaches, Brown Sugar, Sugar, Nutmeg, Starch, Salt, Butter, Water
  • Crust – Lard, Water, Flour (Unenriched, Unbleached), Salt, Dextrose, And Baking Soda.
Shipping & Returns

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