Peach Pineapple Pie

This delicious Peach Pineapple Pie is made with plenty of fresh local peaches and pineapple!

The family-owned Hawaiian Pie Company was founded in 2014, but its legacy of pie-making goes back a lot farther than that. Founders Joel and Jan Hori are third-generation bakers, and every pie they make is steeped in tradition that embodies the spirit of Hawaii. Located on Oahu in the Kalihi neighborhood of Honolulu, the Hawaiian Pie Company built its foundation – and its stellar reputation – on time-tested recipes inspired by the flavors of Hawaii.

MORE DETAILS

This package serves 8-10 people and includes 1 Peach Pineapple Pie

• Each pie measures 9″ and weighs approx. 3 lbs.

INSTRUCTIONS / STORAGE

• Hawaiian Pie Company ships Tuesday & Wednesday of each week.
• Orders cannot be shipped to P.O. Boxes.
• Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys.

• Pie ships frozen with ice packs, may thaw in transit.
• Pie may be stored in the freezer for up to 2 months or in the refrigerator for 5 days.
• After reheating, pies may be stored at room temperature for up to 2 days.

To Serve

• Cut open the wrapper, remove the pie, and place it on a baking sheet.
• Preheat oven to 300℉.
• Bake for 10-15 minutes.
• Serve & enjoy!

Ingredients

• Peach Pineapple Pie – Peach, Pineapple, Sugar, Unbleached Flour (Wheat Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm Oil, Soybean Oil, & Cottonseed Oil), Cornstarch, Water, Salt, Non-fat Dry Milk, Butter, Yellow Food Color (Water, Propylene Glycol, U.S. Certified Colors (FD. & C Yellow #5, Yellow #6, Red #40), Salt, Sugar, Sodium, Benzoate, Citric Acid). Contains: Wheat and Dairy

Made In A Facility That Processes Tree Nuts, Peanuts, And Eggs