White King Salmon (aka Ivory King Salmon) is a rare find! This wild Pacific Northwest salmon is buttery, super mild, and a true favorite of ours. Get it while it lasts! We only sell wild salmon (never farm raised).
Salmon fillet as pictured is about 3-4lbs lbs. Fresh when available, otherwise it is frozen at sea.
Founded in 1930, Pike Place Fish Market is one of the best seafood markets in Seattle. More than 10,000 visitors stop by the market daily to not only pick up super-fresh fish, crab, shrimp, scallops, and other seafood, but to watch the show – the workers famously toss fish across the shop after it’s purchased.
MORE DETAILS
- Wild and Sustainable
- Product of USA
- High in Omega 3 fatty acids
- Great source of Vitamin D
- Product ships fresh when available, otherwise previously frozen
- Salmon fillet as pictured is about 3-4lbs
- Please call 800-542-7732 or email pikeplacefish@pikeplacefish.com for details!
INSTRUCTIONS / STORAGE
- Pike Place Fish Market ships Nationwide Monday through Friday of each week via UPS (additional $10 charge for Saturday delivery)
- Orders cannot be shipped to P.O. Boxes, sorry no exceptions.
- Orders shipped to Alaska and Hawaii with perishable items may take up to 2 days and will incur additional charges for shipping.
- Have more questions about Shipping? Give us a call 1-800-542-7732 or read our Shipping FAQ page.
When you receive your package open it up and take a look at the fish. Decide what you are going to eat in the next couple days and put it in the refrigerator. Certain items if properly stored can be placed in your freezer for at least a couple months.
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